Hi guys! Having worked behind the bar at The Griffin a couple of years ago Iwas very excited to be offered the opportunity to take over as manager at my favourite local – I hope I can continue the good work of my predecessors as well bringing a little bit of Laura back to the Griffin! Thank you to all of you who have offered me their support since I returned on 1st August this year and I look forward to seeing you all at the pub!
The Stallards opened this August in Trowbridge – Steve Large, pub manager, welcomes faces new and old to sample Milk Street Brewery’s finest real ales.
Opening hours:
Monday – Thursday: 3pm til 11pm
Friday: 3pm – Midnight
Saturday: 12pm – Midnight
Sunday: 12pm – 11pm
See The Griffin pages for more details
Well conditioned and golden in colour. This summertime beer , brewed with locally sourced malt & English Golding hops, has a full bodied crisp malty base and notes of lime. The finish is refreshing, clean & dry. Brewed to celebrate the time trial up St Catherine Hill, Frome. Destined to get your wheels turning.
For more information about this years Cobble Wobble please see http://www.cobblewobble.co.uk/
Colour: Pale Copper. Brewed with American hops to give the beer floral and spicy notes. Initially soft on the palate the flavour develops to that of burnt oranges and a pleasant herbal taste. Champion CAMRA Summerfest 2004.
You too can be this happy in the comfort of your own home. A 36 pint polypin costs £45, and an 18 pint polypin costs only £22.50. No deposit necessary.
Come into the pub and place your order at the bar, or call Rik on 07879 423424.